Brazilian specialty grains

Grower-direct specialty grains from South America

Origran connects international buyers to identified grower fields on the Brazil-Paraguay border. Clean product, full traceability, export-ready logistics.

Grower-directsourcing, no intermediaries
Traceableevery batch, to identified farm lots
Lab-testedresidues, mycotoxins and microbiology
Export-readyfull documentation set
Flagship product

Black chia (Salvia hispanica L.)

Conventional black chia, grown without agrochemicals in one of South America's most consolidated chia belts. Multi-residue laboratory analysis documents a clean profile, and organic certification is being initiated for upcoming crops. Container quantities, with current availability and samples on request.

SpecificationBlack chia, current crop
OriginIdentified grower fields on the Brazil-Paraguay border, Brazil
Crop statusConventional, grown without agrochemicals, residue analysis available
Purity99.5% minimum, export cleaning standard
Moisture8% to 10% maximum
PackingNew food-grade big bags (FIBC ~1,000 kg) with liner
ShipmentContainer quantities, superintendence at loading (weight and quality)
DocumentationCOA per lot, phytosanitary certificate, certificate of origin, full export set
Second product

Mung bean (Vigna radiata)

Green mung bean from the same network of growers that supplies our chia, on identified fields on the Brazil-Paraguay border. Conventional, grown without agrochemicals, with multi-residue laboratory analysis issued per lot. The table below is the grading standard we work to for the incoming crop. Specification and crop schedule on request.

SpecificationMung bean, incoming crop
SpeciesVigna radiata, green mung bean
OriginIdentified grower fields on the Brazil-Paraguay border, Brazil
Crop statusConventional, grown without agrochemicals. Incoming crop, residue analysis issued per lot at harvest
Grain size3.0 mm and above
Purity99.0% minimum, export cleaning standard
Moisture12% maximum
Defective grains1.0% maximum
Foreign matter0.5% maximum
PackingNew food-grade big bags (FIBC ~1,000 kg) with liner
ShipmentContainer quantities, superintendence at loading (weight and quality)
DocumentationCOA per lot, phytosanitary certificate, certificate of origin, full export set

Grading standard for the incoming crop. Every lot is confirmed by certificate of analysis before shipment.

Quality & Traceability

From identified fields to the port, documented at every step

We work grower-direct. Every lot is traceable to the fields where it was grown, sampled under sealed counter-sample protocol, and shipped with a complete documentation set. The same protocol applies to every crop we add.

01

Field traceability

Lots are linked to identified fields and growers on the Brazil-Paraguay border. No blending of unknown origins.

02

Laboratory verification

Multi-residue, mycotoxin and microbiological panels (including Salmonella) by accredited laboratories, with COA issued per lot.

03

Controlled sampling

Multi-point sampling with sealed counter-samples in three copies, and independent superintendence of weight and quality at loading.

04

Export-grade packing

New food-grade FIBC big bags with liner, prepared for food safety requirements of the EU and US markets.

05

Complete documentation

Phytosanitary certificate, certificate of origin, invoice, packing list, bill of lading and COA with every shipment.

06

Certification roadmap

Current crop is conventional, grown without agrochemicals. Organic certification is being initiated with internationally recognized certifiers for upcoming crops.

How we work

From field to port, one accountable chain

1

Field & harvest

Grain from identified fields on the Brazil-Paraguay border, grown without agrochemicals.

2

Cleaning & grading

Export cleaning standard, classification by people who grow the product.

3

Lab analysis & COA

Multi-residue, mycotoxin and microbiology panels, COA issued per lot.

4

Loading & control

Sealed counter-samples and independent superintendence of weight and quality.

5

Export & shipment

Full export documentation set, shipped to buyers worldwide.

About Origran

Origin you can visit, grain you can trust

Origran was founded by a partnership of agronomists, growers and export management professionals in Brazil. Our anchor production comes from established family-run farms on the Brazil-Paraguay border, part of one of the most consolidated specialty-grain belts in South America.

Our purpose is simple: connect serious international buyers directly to the origin, with the classification rigor of people who grow the product and the contractual discipline of people who manage complex projects for a living.

Black chia is our flagship. Mung bean is our second product, from the same growers, the same fields and the same protocol.

Contact

Request a quote or courier samples

Tell us your specification, documentation requirements and target volumes. We reply within one business day.

Export desk

Write to our export desk. We reply within one business day.

contato@origran.com

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